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Saturday, June 5, 2010

Fat Free French Dressing

Ingredients:
  • 1/2 cup water
  • 2 teaspoons cornstarch
  • 1/3 cup ketchup
  • 1/3 cup sugar
  • 1/4 cup cider vinegar
  • 1/4 teaspoon paprika
  • dash black pepper
How to Prepare:
Heat water and cornstarch, stirring constantly until thickened. Set aside. Mix remaining ingredients well, then add cornstarch/water mixture. Mix well again, and refrigerate.

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